Company

Who We Are

Sai Susee Aqua Farm

A Legacy of Quality Sai Susee Aqua Farm is a leading aquaculture pioneer, established in 2000 with a steadfast commitment to producing the finest quality prawns. Our journey, marked by innovation and dedication, has positioned us as a global industry benchmark.

Recognized for our sustainable practices and uncompromising quality, we have earned international acclaim. A testament to our excellence is the visit by the Bangladeshi Minister of Fisheries in 2022 to study our cultivation methods.

Our Commitment

Purity and Health: Our prawns are raised in a pristine environment, free from antibiotics and enriched with essential nutrients like Vitamin B12 and Omega-3 fatty acids.

Traceability: We maintain stringent quality control throughout our production process, from farm to table.

Sustainability: Our eco-friendly farming practices ensure minimal environmental impact.

Innovation: We continually invest in research and development to optimize our farming techniques.

Product Range:
Our portfolio includes premium Black Tiger and Vannamei prawns. We are particularly renowned for our Black Tiger Shrimp, which accounts for a significant portion of our exports to Europe, the UK, Africa, the US, and Japan.

Incharge

Founded by G. Palanikumar & G. Mathiyalagan, an industry veteran with a diverse business background, Sai Susee Aqua Farm is guided by Rohini Palanikumar along with a strong leadership team committed to excellence.

We Are Authorised By

VISION

To establish Sai Susee Aqua Farm as a global leader in sustainable aquaculture, exporting premium Vannamei and Black Tiger prawns to discerning markets worldwide.

MISSION

Our mission is to cultivate and deliver exceptional quality Vannamei and Black Tiger prawns through sustainable practices, expanding our market reach both domestically and internationally to satisfy the growing demand for premium seafood.

FUTURE PLAN

To diversify our operations by establishing new aquaculture facilities in strategic regions to meet the increasing global demand for both Vannamei and Black Tiger prawns.

Core Values

Customer Centricity: Prioritizing customer satisfaction through exceptional product quality and service.
Sustainability: Adhering to environmentally friendly practices and responsible resource management.
Innovation: Continuously exploring new technologies and methods to enhance our operations for both Vannamei and Black Tiger prawn cultivation.
Growth: Fostering a culture of expansion and development to achieve long-term success in both Vannamei and Black Tiger prawn markets.